Freshly Boiled. Handcrafted Daily! Cherry City Bagels serves handcrafted, boiled-daily bagels with NO preservatives. These bagels are best enjoyed fresh. Cherry City Bagels offers **10 flavors** with **five house-made schmears** including their signature Cherry City Cream Cheese—a perfect balance of
read moreTrailblazing Wings is the newest cart to join Beehive Station. They offer a variety of traditional and boneless wings. Homemade sauces and dips are offered, along with specialty rubs. Wings not your thing? They also have chicken and waffles, tots,
read moreAuthentic food from Jamaica, cooked like it’s from the island! Jerk chicken, plantains and more! Reserve oxtail the day before or earlier.
read moreIt’s the middle of January in Oregon and our winter so far has been rather mild. We’ve had our fair share of rain, but we’ve also had several days of blue sky. The food cart industry thrives during the summer
read moreWe were featured in a top law firms webpage this week. Sussman Shank LLP is named one of the top 100 green work places in Oregon and Beehive Station is proud to be a client of this environmentally consciences law
read moreTeam Dalia! In early March I received a call from a family friend inquiring about us putting together a place for food carts. I shared with them my vision, but wasn’t sure how quickly I’d be able to put it
read moreWe have been working with Martha Anderson from NEST RESIDENTIAL DESIGN on our site plan for Beehive Station. Martha is passionate about connecting our community while bringing functionality and artistry to her designs. Trying to bring a functional, but cozy feel to
read moreLook who made the Statesman Journal! Our pioneer cart, that opened and brought our first customers to the pod on April 15th, Dalias Taqueria! They are the hardest working team that offers delicious, authentic, Mexican Food at Beehive Station. http://www.statesmanjournal.com/story/life/2017/06/02/salems-street-taco/364194001/
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