Opening Soon Hours: To be Determined Contact info: 503-714-1720 Facebook: https://m.facebook.com/oneinamelonmeals/ WEBSITE: http://OneInAMelonmeals.com About: Our goal: to provide Oregonians a sustainable and nutritious meal We use locally sourced, handpicked, and only the freshest ingredients to present you with high-quality and
read moreGreek Food Hours: Open 7-days a week 11-7:30 Instagram: https://www.instagram.com/gyropoulos/
read morePop-Aahs Kettle Corn Come get some fresh popped kettlecorn at our new location! We have a variety of flavors and sizes! So stop by and get some free samples! Hours: Thursday – Tuesday 12-7 (closed Wednesday) Website: http://popaahs.com Instagram: https://www.instagram.com/popaahs_kettlecorn/
read moreLit’l Bites are super gourmet, using locally sourced ingredients for their sliders. They use Portland ketchup in their homemade BBQ sauce. They are smaller servings of food, but they are high quality ingredients! You HAVE to stop by the Beehive
read moreIt’s the middle of January in Oregon and our winter so far has been rather mild. We’ve had our fair share of rain, but we’ve also had several days of blue sky. The food cart industry thrives during the summer
read moreTeam Dalia! In early March I received a call from a family friend inquiring about us putting together a place for food carts. I shared with them my vision, but wasn’t sure how quickly I’d be able to put it
read moreWe have been working with Martha Anderson from NEST RESIDENTIAL DESIGN on our site plan for Beehive Station. Martha is passionate about connecting our community while bringing functionality and artistry to her designs. Trying to bring a functional, but cozy feel to
read moreLook who made the Statesman Journal! Our pioneer cart, that opened and brought our first customers to the pod on April 15th, Dalias Taqueria! They are the hardest working team that offers delicious, authentic, Mexican Food at Beehive Station. http://www.statesmanjournal.com/story/life/2017/06/02/salems-street-taco/364194001/
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